ENZYME entry: EC 184.108.40.206
View entry in original ENZYME format
View entry in raw text format (no links)
in this entry
|Alcohol-forming fatty acyl-CoA reductase.
|A long-chain acyl-CoA + 2 NADPH <=> CoA + a long-chain alcohol + 2 NADP(+)|
- The enzyme has been characterized from the plant Simmondsia chinensis
- The alcohol is formed by a four-electron reduction of fatty acyl-CoA.
- Although the reaction proceeds through an aldehyde intermediate,
a free aldehyde is not released.
- The recombinant enzyme was shown to accept saturated and mono-
unsaturated fatty acyl-CoAs of 16 to 22 carbons.
|PRIAM enzyme-specific profiles||220.127.116.11|
|KEGG Ligand Database for Enzyme Nomenclature||18.104.22.168|
|IUBMB Enzyme Nomenclature||22.214.171.124|
|MEDLINE||Find literature relating to 126.96.36.199|
, with possibility to download in different formats, align etc.
entries corresponding to 1.2.1.-
entries corresponding to 1.2.-.-
entries corresponding to 1.-.-.-